INGREDIENTS
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1 ½ lbs ground beef
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½ teaspoon salt
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¼ teaspoon black pepper
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¼ cup all-purpose flour
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2 whole large eggs, beaten
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1 cup dry Italian bread crumbs
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1 tablespoon olive oil
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1/2 cup grated mozzarella cheese
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4 oz can mushroom pieces
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1 can (28 oz) tomato sauce
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3 tablespoons grated parmesan cheese