Parmesan Bread

Name: Parmesan Bread
Ingredients: 2 envelopes active dry yeast; 1 1/4 cups lukewarm water (105F); 2/3 cup non fat dry milk; 1 cup plus 1 tablespoon freshly grated parmesean cheese; 1 large egg, lightly beaten; 1 tablespoon olive oil; 2 teaspoons sugar; 1 1/2 teaspoons salt; 1/2 teaspoon cayenne; 3 to 4 cups all purpose flour; 1 egg white, slightly beaten, for glaze

Parmesan Bread was pinched from <a href="http://www.recipelion.com/Yeast-Bread-Recipes/Parmesan-Bread" target="_blank">www.recipelion.com.</a>

INGREDIENTS

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2 envelopes active dry yeast

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1 1/4 cups lukewarm water (105F)

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2/3 cup non fat dry milk

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1 cup plus 1 tablespoon freshly grated parmesean cheese

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1 large egg, lightly beaten

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1 tablespoon olive oil

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2 teaspoons sugar

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1 1/2 teaspoons salt

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1/2 teaspoon cayenne

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3 to 4 cups all purpose flour

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1 egg white, slightly beaten, for glaze

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