"This five-ingredient fish dinner is quick to fix and delicious to eat. A creamy cheese sauce adds a little decadence to the low-calorie meal...."
INGREDIENTS
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see savings 4 ounces fresh or frozen skinless salmon or other firm fish fillets, about 1 inch thick
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see savings 1/4 cup light mayonnaise or salad dressing
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see savings 2 tablespoons grated Parmesan cheese
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see savings 1 tablespoon snipped fresh chives or sliced green onion
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see savings 1 teaspoon Worcestershire sauce for chicken