Parmesan and Spinach Orzo

Name: Parmesan and Spinach Orzo
Ingredients: 2 1/2 cups uncooked whole wheat orzo; 2 Tbsp extra virgin olive oil; 6 Tbsp finely chopped yellow onion; 2 cloves garlic, minced; 2 tsp all-purpose flour; 1 cup milk (I used 2%); 1/4 cup heavy cream; Salt and freshly ground black pepper, to taste; 1 1/2 cups packed chopped spinach; 1 Tbsp chopped fresh parsley; 3 oz. finely shredded Parmesan (3/4 cup slightly packed), plus more for topping

Parmesan and Spinach Orzo was pinched from <a href="http://www.cookingclassy.com/2013/11/parmesan-spinach-orzo/" target="_blank">www.cookingclassy.com.</a>

INGREDIENTS

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2 1/2 cups uncooked whole wheat orzo

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2 Tbsp extra virgin olive oil

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6 Tbsp finely chopped yellow onion

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2 cloves garlic, minced

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2 tsp all-purpose flour

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1 cup milk (I used 2%)

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1/4 cup heavy cream

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Salt and freshly ground black pepper, to taste

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1 1/2 cups packed chopped spinach

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1 Tbsp chopped fresh parsley

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3 oz. finely shredded Parmesan (3/4 cup slightly packed), plus more for topping

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