Parmesan and Asiago Cheese Roasted Tomatoes

Name: Parmesan and Asiago Cheese Roasted Tomatoes
Ingredients: 4 large tomatoes (1 1/2 lbs), sliced into halves; 1 Tbsp olive oil; 1 clove garlic, finely minced; Salt and freshly ground black pepper; 1 oz asiago cheese, finely shredded (1/3 cup); 1 oz parmesan cheese, finely shredded; 1 1/2 tsp Italian seasoning**

Parmesan and Asiago Cheese Roasted Tomatoes was pinched from <a href="http://www.cookingclassy.com/2014/07/parmesan-asiago-cheese-roasted-tomatoes/" target="_blank">www.cookingclassy.com.</a>

INGREDIENTS

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4 large tomatoes (1 1/2 lbs), sliced into halves

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1 Tbsp olive oil

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1 clove garlic, finely minced

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Salt and freshly ground black pepper

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1 oz asiago cheese, finely shredded (1/3 cup)

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1 oz parmesan cheese, finely shredded

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1 1/2 tsp Italian seasoning**

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