INGREDIENTS
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3 cups All-Purpose Flour
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3 tablespoons sugar
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1 1/2 teaspoons salt
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1/4 cup potato starch or flour
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3 tablespoons butter
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1 cup milk
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1 egg
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2 1/2 teaspoons instant yeast
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2 to 2 1/2 tablespoons butter, softened (for filling and brushing)