Paratha
"Paratha Recipe : Flat bread that is folded, rolled out and grilled to make it light, layered, flaky and crispy...."
INGREDIENTS
•
2 cups whole wheat flour
•
2 teaspoons oil (optional)
•
1/2 teaspoon salt
•
1/2 cup water
•
ghee (or oil) as needed
Comments & Reviews
Just A Pinch Sweepstakes