Pappardelle with Mushrooms and Speck

Name: Pappardelle with Mushrooms and Speck
Ingredients: 4 tablespoons of extra virgin olive oil; half onion, chopped; 1 garlic clove, crushed; 10 oz of fresh mushrooms; 3.5 oz of speck; 2 tablespoons of Italian parsley, minced; Parmesan cheese, as much as you like :); 1 package (8.8 oz) Egg Pappardelle; salt

Pappardelle with Mushrooms and Speck was pinched from <a href="http://cookingwithmanuela.blogspot.com/2014/04/pappardelle-with-mushroom-and-speck.html" target="_blank">cookingwithmanuela.blogspot.com.</a>

INGREDIENTS

•

4 tablespoons of extra virgin olive oil

•

half onion, chopped

•

1 garlic clove, crushed

•

10 oz of fresh mushrooms

•

3.5 oz of speck

•

2 tablespoons of Italian parsley, minced

•

Parmesan cheese, as much as you like :)

•

1 package (8.8 oz) Egg Pappardelle

•

salt

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes