Paper-Wrapped Crispy Salt and Pepper Chicken

Name: Paper-Wrapped Crispy Salt and Pepper Chicken
Prep time: 15 min
Cook time: 15 min
Yield: 4 to 6 servings
Ingredients: 6 skinless chicken thighs, each piece chopped in half across the bone2 tablespoons light soy sauce1 heaping tablespoon Chinese five-spice powder2 teaspoons sea salt, plus more for seasoning3 cloves garlic, smashed2 teaspoons toasted sesame oil2 to 3; MIXED SALAD:1 tablespoon extra-virgin olive oil1 tablespoon light soy sauce1 tablespoon rice vinegar1 teaspoon toasted sesame oil1 head butter or red leaf lettuce, sliced2 carrots, peeled and shredded1 medium Fresno chile, seeded and finely chopped1/

Paper-Wrapped Crispy Salt and Pepper Chicken was pinched from <a href="http://www.cookingchanneltv.com/recipes/ching-he-huang/paper-wrapped-crispy-salt-and-pepper-chicken.html" target="_blank">www.cookingchanneltv.com.</a>

INGREDIENTS

•

6 skinless chicken thighs, each piece chopped in half across the bone2 tablespoons light soy sauce1 heaping tablespoon Chinese five-spice powder2 teaspoons sea salt, plus more for seasoning3 cloves garlic, smashed2 teaspoons toasted sesame oil2 to 3

•

MIXED SALAD:1 tablespoon extra-virgin olive oil1 tablespoon light soy sauce1 tablespoon rice vinegar1 teaspoon toasted sesame oil1 head butter or red leaf lettuce, sliced2 carrots, peeled and shredded1 medium Fresno chile, seeded and finely chopped1/

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