Panzanella Salad Recipe

Name: Panzanella Salad Recipe
Ingredients: 6 cups day old Italian bread, torn into bite-size pieces; 1/3 cup olive oil; salt and pepper to taste; 3 cloves garlic, minced; 1/4 cup olive oil; 2 tablespoons balsamic vinegar; 4 medium ripe tomatoes, cut into wedges; 3/4 cup sliced red onion; 10 basil leaves, shredded; 1/2 cup pitted and halved green olives; 1 cup fresh mozzarella, cut into bite-size pieces

"This is a rustic, Italian salad made with day old, crusty bread, fresh tomatoes, and mozzarella cheese!..."

INGREDIENTS

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6 cups day old Italian bread, torn into bite-size pieces

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1/3 cup olive oil

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salt and pepper to taste

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3 cloves garlic, minced

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1/4 cup olive oil

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2 tablespoons balsamic vinegar

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4 medium ripe tomatoes, cut into wedges

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3/4 cup sliced red onion

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10 basil leaves, shredded

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1/2 cup pitted and halved green olives

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1 cup fresh mozzarella, cut into bite-size pieces

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