Panko-Crusted Chicken Bites with Apricot-Mustard Sauce

Name: Panko-Crusted Chicken Bites with Apricot-Mustard Sauce
Ingredients: nonstick cooking spray; 1/2 c. all-purpose flour; Coarse salt and freshly ground pepper; 2 large eggs; 1 1/2 c. panko breadcrumbs; 2 tbsp. extra-virgin olive oil; 1/2 c. freshly grated Parmesan cheese; pinch cayenne pepper; 4 large boneless, skinless chicken breast halves; 1 c. apricot jam or preserves; 1/4 c. Dijon mustard; 1 tsp. chopped fresh thyme leaves

Panko-Crusted Chicken Bites with Apricot-Mustard Sauce was pinched from <a href="http://www.delish.com/recipefinder/panko-crusted-chicken-bites-apricot-mustard-sauce-recipe" target="_blank">www.delish.com.</a>

INGREDIENTS

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nonstick cooking spray

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1/2 c. all-purpose flour

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Coarse salt and freshly ground pepper

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2 large eggs

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1 1/2 c. panko breadcrumbs

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2 tbsp. extra-virgin olive oil

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1/2 c. freshly grated Parmesan cheese

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pinch cayenne pepper

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4 large boneless, skinless chicken breast halves

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1 c. apricot jam or preserves

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1/4 c. Dijon mustard

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1 tsp. chopped fresh thyme leaves

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