Panguitch Potatoes Recipe

Name: Panguitch Potatoes Recipe
Prep time: 1 h
Cook time: 35 min
Yield: 15
Ingredients: Ingredients; 4 pounds medium potatoes, peeled; 2-3/4 cups (11 ounces) shredded cheddar cheese; 1 cup (8 ounces) sour cream; 2/3 cup buttermilk; 2 tablespoons plus 1-1/2 teaspoons dried minced onion; 1/2 teaspoon salt; 1/4 teaspoon pepper

Panguitch Potatoes Recipe was pinched from <a href="http://www.tasteofhome.com/Recipes/Panguitch-Potatoes" target="_blank">www.tasteofhome.com.</a>

INGREDIENTS

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Ingredients

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4 pounds medium potatoes, peeled

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2-3/4 cups (11 ounces) shredded cheddar cheese

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1 cup (8 ounces) sour cream

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2/3 cup buttermilk

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2 tablespoons plus 1-1/2 teaspoons dried minced onion

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1/2 teaspoon salt

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1/4 teaspoon pepper

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