"This is my favorite sandwich at Panera so I was happy to find the recipe and share! It's a terrific way to use up leftover spinach artichoke dip, or an excuse to make some up...try Recipe#277769 or Recipe#243807 to cut out some of the fat...."
INGREDIENTS
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1 loaf pesto focaccia bread
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8 ounces freshly sliced turkey
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4 ounces spinach artichoke spread (Available at your local grocer)
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2 ounces asiago cheese (asiago parmesan blend)
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1 small red onion, diced
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1 tablespoon olive oil
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1 tablespoon balsamic vinegar
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1 -2 tomatoes, sliced (6-8 slices)
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1 pinch salt and pepper