Panera Bread Cobblestone Muffins

Panera Bread Cobblestone Muffins was pinched from <a href="http://www.copykat.com/2017/07/25/panera-bread-cobblestone-muffins/" target="_blank">www.copykat.com.</a>

"You can recreate the Panera Bread muffins at home, it is super easy to make these muffins from scratch...."

INGREDIENTS
For the Dough
1 cup plus 2 Tablespoons room temperature water
1/4 cup (1⁄2 stick) melted butter
4 tablespoons granulated sugar
1 large egg
1 teaspoon kosher salt (or 3⁄4 teaspoon table salt)
4 cups (1 pound) all purpose flour
2 teaspoons active dry yeast
For the Cinnamon Raisin Filling
1⁄4 cup (1⁄2 stick) softened butter (not melted)
1⁄4 cup dark brown sugar, packed
1⁄2 large egg (beat 1 large egg and then measure out half. Use the rest in your scrambled eggs)
2 teaspoons honey
1 tablespoon all purpose flour
1 1/2 teaspoons ground cinnamon
Pinch of salt
1/4 - 1/2 cup raisins (depending on how much you like raisins. You can leave them out if you are not
a fan)
For the Spiced Apple Filling
1 cup prepared apple pie filling (I used Lucky Leaf)
1/4 cup cinnamon baking chips OR 1⁄2 teaspoon ground cinnamon
Pinch salt
For the Streusel
1/2 cup all purpose flour
1/2 cup granulated sugar
1/2 cup cool butter (should be cool but softened)
2 teaspoons honey
1/4 teaspoon ground cinnamon
Pinch salt
For the Icing
1/2 cup powdered or confectioner’s sugar
Tiny pinch of salt
1/4 teaspoon vanilla
1/8 teaspoon lemon extract
Enough milk to make a glaze, about 2 teaspoons
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