Paneer cheese

Name: Paneer cheese
Ingredients: 1 gallon milk (cow’s milk is traditional); 1/4 to 1/2 cup lemon juice or distilled white vinegar; 1/4 tsp salt, or to taste

Paneer cheese was pinched from <a href="http://www.motherearthnews.com/real-food/paneer-recipe-zmrzamzmat.aspx" target="_blank">www.motherearthnews.com.</a>

INGREDIENTS

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1 gallon milk (cow’s milk is traditional)

•

1/4 to 1/2 cup lemon juice or distilled white vinegar

•

1/4 tsp salt, or to taste

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