Pane Bianco with Tomatoes, Basil, Garlic and Cheese
"This Italian bread is wonderfully soft and packed with flavor from the basil, garlic, sundried tomatoes, and a blend of Italian cheese. The smell of this bread while being baked will make you hungry!..."
INGREDIENTS
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361 grams (3 cups) unbleached all-purpose flour
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2 teaspoons instant yeast
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1 1/4 teaspoon salt
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1 piece large egg
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113 grams (1/2 cup) lukewarm milk
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74 grams (1/3 cup) luekwarm water
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35 grams (3 tablespoons) olive oil
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85 grams (3/4 cup) shredded italian-blend cheese
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113 grams (1/2 cup) sun-dried tomatoes, drained and chopped into bite-size pieces
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3-6 cloves garlic, peeled and minced
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14 grams (1/3 cup) chopped fresh green basil
Comments & Reviews
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