Pandesal (homemade)
INGREDIENTS
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What can be a better way to start the day than a cup of hot cocoa-milk drink and pandesal :-) Yes, our very own home-made pandesal.
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Pandesal literally means “bread of salt” but since Filipinos are naturally sweet tooth, pandesal had become sweeter and sweeter through the years. Pandesal is a Pinoy comfort food that is usually served for breakfast. And it has also finds it way
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So last Saturday, I woke up early just to make pandesal for our breakfast. Here’s our recipe:
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Ingredients:
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Ingredients
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Baker’s Percentage
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Weight in grams
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Bread Flour
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100%
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400
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Instant Yeast
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0.8%
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3
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Water
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40%
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160
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Salt
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2%
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8
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Sugar
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15%
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60
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Eggs
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13%
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50
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Shortening
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10%
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40
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0%
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Total Dough Weight
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721
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Other Ingredients:
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Breads crumbs from a toasted 1 slice of loaf bread
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