PANDA EXPRESS ORANGE CHICKEN

Name: PANDA EXPRESS ORANGE CHICKEN
Ingredients: 2 lbs boneless chicken pieces, skinned1 egg1 1/2 t saltwhite pepperoil (for frying)1/2 c plus 1 T cornstarch1/4 c flour1 T minced ginger root1 t minced garlicdash crushed hot red chiles1/4 c chopped green onions1 T rice wine1/4 c water1/2 to 1 t sesa; ORANGE SAUCE FOR STIR FRY:2 t Minced zest and1/4 c Juice from1 lg Orange1/2 t Sugar2 T Chicken stock1 T Light soy sauce

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INGREDIENTS

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2 lbs boneless chicken pieces, skinned1 egg1 1/2 t saltwhite pepperoil (for frying)1/2 c plus 1 T cornstarch1/4 c flour1 T minced ginger root1 t minced garlicdash crushed hot red chiles1/4 c chopped green onions1 T rice wine1/4 c water1/2 to 1 t sesa

•

ORANGE SAUCE FOR STIR FRY:2 t Minced zest and1/4 c Juice from1 lg Orange1/2 t Sugar2 T Chicken stock1 T Light soy sauce

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