INGREDIENTS
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(Makes about 40-44 cookies)
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2¾ cups all-purpose flour
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1 teaspoon baking soda
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½ teaspoon baking powder
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1 cup butter, softened at room temperature
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½ cup maple sugar
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½ cup brown sugar
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1 egg, whisked
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1 ¼ teaspoon maple flavor (in the extract section of the grocery store)
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1 tablespoon real maple syrup
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¼ cup buttermilk
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• Maple Glaze (recipe below)
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2 strips bacon, cooked crispy and chopped finely (this is enough to garnish 12 cookies)