Pancake in the Instant Pot - Really?
"The Instant Pot is utilized in a slightly different way to cook a pancake. It does not ever come up to pressure...mostly because it has no liquid added to the pot. I was very worried that the pancake would burn badly on the bottom, especially because you cook it for 45 minutes!!! What? Yes, you read that right - 45 minutes! Why on earth would you do that? For exactly the reason that you use the IP for other recipes - you pour the batter into the pot, set it to sealing and 45 minutes, and then walk away. Go cross-country skiing. Go check on a neighbor. Take a little nap. Then have a great breakfast!..."
INGREDIENTS
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2 cups unbleached all purpose flour
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1 1/2 cups milk
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2 large eggs
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2 Tablespoons sugar
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1 Tablespoon baking powder
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1 teaspoon salt
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non-stick cooking spray
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butter, for serving
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real maple syrup, for serving
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