Pan Seared Salmon with Orange Juice, Wilted Spinach and Arugula

Name: Pan Seared Salmon with Orange Juice, Wilted Spinach and Arugula
Prep time: 5 min
Cook time: 10 min
Yield: 4
Ingredients: 1 tbsp garlic powder; 1 tbsp dried oregano; 3/4 tsp seasoned salt; 1/2 tsp black pepper; 1/2 tsp paprika or hot paprika; 4 salmon fillets (6 ounces each); 6-8 oz fresh baby spinach; Olive oil; 1 cup baby arugula; Salt; 1 orange, juice of

Pan Seared Salmon with Orange Juice, Wilted Spinach and Arugula was pinched from <a href="http://www.themediterraneandish.com/pan-seared-salmon-recipe-with-orange-juice-wilted-spinach-and-arugula/" target="_blank">www.themediterraneandish.com.</a>

INGREDIENTS

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1 tbsp garlic powder

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1 tbsp dried oregano

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3/4 tsp seasoned salt

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1/2 tsp black pepper

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1/2 tsp paprika or hot paprika

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4 salmon fillets (6 ounces each)

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6-8 oz fresh baby spinach

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Olive oil

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1 cup baby arugula

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Salt

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1 orange, juice of

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