Pan Seared Garlic Rib eye Steak - Butter Your Biscuit
"Rib eye steak is perfectly cooked, full of flavor, and melt in your mouth tender. Restaurant quality steak you can make at home...."
INGREDIENTS
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2- rib eye steaks 1 1/2 inch thick
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2 teaspoons Kosher salt
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1 teaspoon Black pepper
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2 tablespoon olive oil
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4 tablespoons butter
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4-5 garlic cloves
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1 medium onion (cut into thin rings)
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