Pan Seared Barramundi with Artichokes, Leeks and Lemon Butter | The Better Fish® Barramundi by Australis Aquaculture
"Instructions Step 1 Pre heat oven to 375F degrees. Step 2 Heat a non-stick skillet with 1 oz of olive......"
INGREDIENTS
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1 The Better Fish® Barramundi Skin-on Portion
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4 baby artichokes
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3 garlic cloves
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1 stalk leeks
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1 oz lemon juice
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1 oz chicken stock
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2 oz butter
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2 sprigs marjoram
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3 red radishes
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3 sprigs parsley
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2 oz olive oil
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1 salt
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1 pepper
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