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Pan Roasted Herbed Pork Tenderloin
INGREDIENTS
•
2 pork tenderloins (about 2 pounds)
•
1 teaspoon garlic powder
•
½ teaspoon kosher salt
•
½ teaspoon ground black pepper
•
1 teaspoon onion powder
•
2 teaspoons poultry seasoning
•
1 tablespoon olive oil or butter
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