Pan Fried Pork Chops

Name: Pan Fried Pork Chops
Ingredients: 6 bone-in pork chops, about 1/4 to 1/2 inch thick; 1/2 cup of vegetable or canola oil (about 1/4"); 1 cup of self rising flour; 1/2 cup of cornmeal; 1/4 teaspoon of granulated sugar; 1/4 teaspoon of garlic powder; 1/4 teaspoon of Cajun seasoning, or to taste; 2 teaspoons of onion powder; 1/4 teaspoon of kosher salt; 1/2 teaspoon of freshly cracked black pepper

Pan Fried Pork Chops was pinched from <a href="http://www.deepsouthdish.com/2012/06/pan-fried-pork-chops.html" target="_blank">www.deepsouthdish.com.</a>

INGREDIENTS

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6 bone-in pork chops, about 1/4 to 1/2 inch thick

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1/2 cup of vegetable or canola oil (about 1/4")

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1 cup of self rising flour

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1/2 cup of cornmeal

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1/4 teaspoon of granulated sugar

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1/4 teaspoon of garlic powder

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1/4 teaspoon of Cajun seasoning, or to taste

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2 teaspoons of onion powder

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1/4 teaspoon of kosher salt

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1/2 teaspoon of freshly cracked black pepper

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