"I love oysters, raw, cooked, smoked or any way I can get them. Pan fried is easy, fast and really good. I can eat this by myself easily. Maybe I should double or triple this??..."
INGREDIENTS
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1 pint medium oyster, defrosted and drained
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1⁄2 cup flour
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1⁄2 cup cornmeal
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1 teaspoon old bay seasoning
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1/2 teaspoon Cajun seasoning
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pinch of cayenne
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3 cloves garlic, minced
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2 tablespoons oil
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2 tablespoons margarine or 2 tablespoons butter
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lemon juice