Pan-Fried Garlic Steak and Potatoes

Name: Pan-Fried Garlic Steak and Potatoes
Yield: 4
Ingredients: 12 cloves garlic; 1 pound tiny new potatoes, scrubbed; 4 6 - ounce boneless beef rib-eye or beef strip steaks; 2 tablespoons olive oil; 1 cup grape or cherry tomatoes; Fresh oregano (optional)

Pan-Fried Garlic Steak and Potatoes was pinched from <a href="http://www.bhg.com/recipe/beef/pan-fried-garlic-steak-and-potatoes/" target="_blank">www.bhg.com.</a>

INGREDIENTS

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12 cloves garlic

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1 pound tiny new potatoes, scrubbed

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4 6 - ounce boneless beef rib-eye or beef strip steaks

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2 tablespoons olive oil

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1 cup grape or cherry tomatoes

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Fresh oregano (optional)

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