Pan Fried Fish With a Rich Lemon Butter Sauce

Name: Pan Fried Fish With a Rich Lemon Butter Sauce
Ingredients: 1 cup dry white wine; 1/2 cup lemon juice; 2 tablespoons minced garlic; 1 tablespoon shallot, minced; 1 teaspoon salt; 1/4 teaspoon black pepper; 1 dash Worcestershire sauce; 1 dash hot pepper sauce; 1/2 cup heavy cream; 1 cup butter, room temperature (2 sticks); 1/2 tablespoon paprika; 1/2 tablespoon salt; 1/2 tablespoon garlic powder; 1/4 tablespoon black pepper; 1/4 tablespoon onion powder; 1/4 tablespoon cayenne pepper; 1/4 tablespoon dried oregano; 1/4 tablespoon dried thyme; 2 lbs flounder fillets (or cod); 1/2 cup flour (or 1/2 cup panko mixed with 2 tablespoons finely chopped almonds); 2 tablespoons olive oil; fresh parsley, for garnish

Pan Fried Fish With a Rich Lemon Butter Sauce was pinched from <a href="http://www.food.com/recipe/pan-fried-fish-with-a-rich-lemon-butter-sauce-256223" target="_blank">www.food.com.</a>

INGREDIENTS

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1 cup dry white wine

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1/2 cup lemon juice

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2 tablespoons minced garlic

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1 tablespoon shallot, minced

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1 teaspoon salt

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1/4 teaspoon black pepper

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1 dash Worcestershire sauce

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1 dash hot pepper sauce

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1/2 cup heavy cream

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1 cup butter, room temperature (2 sticks)

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1/2 tablespoon paprika

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1/2 tablespoon salt

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1/2 tablespoon garlic powder

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1/4 tablespoon black pepper

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1/4 tablespoon onion powder

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1/4 tablespoon cayenne pepper

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1/4 tablespoon dried oregano

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1/4 tablespoon dried thyme

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2 lbs flounder fillets (or cod)

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1/2 cup flour (or 1/2 cup panko mixed with 2 tablespoons finely chopped almonds)

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2 tablespoons olive oil

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fresh parsley, for garnish

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