Pan con Tomate (Tomato Bread)

Pan con Tomate (Tomato Bread) was pinched from <a href="http://www.thefoodiephysician.com/2015/08/dining-with-doc-pan-con-tomate-tomato.html" target="_blank">www.thefoodiephysician.com.</a>
INGREDIENTS
1 loaf ciabatta bread or other thick, crusty loaf of bread
2 cloves garlic, peeled
2 ripe Roma tomatoes
2 tablespoons extra virgin olive oil
Sea salt to taste
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