Pampoenkoekies Recipe
" Pampoenkoekies - These South African pumpkin fritters are light , fluffy and literally melts in your mouth. Drizzled with caramel sauce and your are in pumpkin heaven...."
INGREDIENTS
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1 cup mashed pumpkin or puree
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1 cup flour
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2 teaspoons baking powder
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2- tablespoon sugar
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1/4 cup milk
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1/2 teaspoon cinnamon
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1/2 teaspoon nutmeg
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1/4 teaspoon all spice
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1/4 teaspoon salt
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1 large egg
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Oil for deep-frying
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Caramel glaze
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1 cup sugar
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3 tablespoons water
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3/4 cup heavy cream
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1 tablespoon unsalted butter
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1 tablespoon light corn syrup
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