"A recipe for buttery, flaky, cinnamon Palmiers! This recipe includes options for making your own puff pastry from scratch or using store-bought...."
INGREDIENTS
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1 batch homemade puff pastry (or you may substitute one box store-bought puff pastry)
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3/4 cup granulated sugar (150g)
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2 teaspoons ground cinnamon
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4 Tablespoons salted butter (melted)