"This paleo Thanksgiving Cornbread Stuffing is made with a corn-free cornbread, and all of the..."
INGREDIENTS
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2 tbsp coconut oil
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1 medium white onion, diced
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4 stalk celery, chopped
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1 leek, chopped into half moons
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1 tbsp chopped parsley
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2 tsp rosemary (plus extra for garnish)
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2 tsp sage
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2 tsp thyme
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1/2 tsp sea salt
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1 batch of this AIP/paleo cornbread , chopped into cubes
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2 granny smith apples, chopped
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3 tbsp unsweetened dried cranberries
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1 – 1 1/2 cup chicken broth