Paleo Sushi with Spicy Tuna | Mom Eats Paleo

Name: Paleo Sushi with Spicy Tuna | Mom Eats Paleo
Ingredients: 1 large head cauliflower, grated or 'riced' ((about 3 to 4 cups)); avocado oil spray; 1 tablespoon rice vinegar; 6 oz tuna, shredded; 4 tablespoons homemade mayo; 2 tablespoons paleo approved hot sauce; 4 nori sheets; 1 cucumber, cut lengthwise into 1/2-inch-thick slices; 1 large carrot, thinly peeled; 2 small avocados, sliced; coconut aminos; wasabi; pickled ginger

"Delicious and easy to make Paleo sushi with spicy tuna is made with a cauliflower rice base and loaded with fresh produce and protein!..."

INGREDIENTS

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1 large head cauliflower, grated or 'riced' ((about 3 to 4 cups))

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avocado oil spray

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1 tablespoon rice vinegar

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6 oz tuna, shredded

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4 tablespoons homemade mayo

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2 tablespoons paleo approved hot sauce

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4 nori sheets

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1 cucumber, cut lengthwise into 1/2-inch-thick slices

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1 large carrot, thinly peeled

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2 small avocados, sliced

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coconut aminos

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wasabi

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pickled ginger

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