Paleo Pecan Pie Bars (Low Carb, Gluten-free)

Name: Paleo Pecan Pie Bars (Low Carb, Gluten-free)
Prep time: 10 min
Cook time: 25 min
Yield: 16
Ingredients: 2 cups Blanched almond flour; 1/3 cup Coconut oil ((melted)); 2 tbsp Erythritol; 1 tsp Vanilla extract; 3/4 cup Unsweetened almond milk; 1/2 cup Erythritol; 1 tbsp Coconut oil; 1 tsp Arrowroot powder; 3/4 tsp Sea salt ((adjust to taste)); 1/2 tsp Vanilla extract; 1/4 tsp Maple extract; 1/4 tsp Blackstrap molasses; 1 cup Pecans ((chopped coarsely, divided))

Paleo Pecan Pie Bars (Low Carb, Gluten-free) was pinched from <a href="https://www.wholesomeyum.com/recipes/paleo-pecan-pie-bars-low-carb-gluten-free/" target="_blank" rel="noopener">www.wholesomeyum.com.</a>

"These healthy, paleo pecan pie bars are gooey and crunchy at the same time. Low carb, sugar-free, gluten-free, and super easy to make...."

INGREDIENTS

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2 cups Blanched almond flour

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1/3 cup Coconut oil ((melted))

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2 tbsp Erythritol

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1 tsp Vanilla extract

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3/4 cup Unsweetened almond milk

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1/2 cup Erythritol

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1 tbsp Coconut oil

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1 tsp Arrowroot powder

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3/4 tsp Sea salt ((adjust to taste))

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1/2 tsp Vanilla extract

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1/4 tsp Maple extract

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1/4 tsp Blackstrap molasses

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1 cup Pecans ((chopped coarsely, divided))

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