"Extra fluffy and easy-peasy!..."
INGREDIENTS
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1/3 cup full fat coconut milk (*)
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2-4 tablespoons allulose (or sweetener of choice, to taste**)
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1-3 tablespoons cocoa powder (use the smaller amount for milk chocolate and the larger for dark (I use 3!))
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pinch espresso powder (or instant coffee, optional)
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pinch kosher salt (up to 1/8-1/4 tsp for a 'salted' version (my favorite!))
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2/3 cup heavy whipping cream (or coconut cream**)
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soft whipped cream
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flakey sea salt (optional)