"These fluffy, Paleo Banana Cassava Pancakes are made with cassava flour, ripe bananas and eggs. Great for breakfast, healthy, low in sugar and kid approved...."
INGREDIENTS
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220g ripe banana (or about 1 cup mashed)
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3 large eggs
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1 tsp vanilla extract
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55g cassava flour (1/3 cup lightly packed)
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1 tsp cinnamon
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1/2 tsp baking soda
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1/4 tsp salt
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oil for cooking (I used coconut oil)