Palak Paneer Recipe

Name: Palak Paneer Recipe
Ingredients: cheesecloth; 1 gallon whole milk; 1/2 cup lemon juice; 1 bunch fresh spinach leaves; 1 pound tomatoes; 1/4 cup ghee (clarified butter); 1 teaspoon turmeric powder; 1 teaspoon ground red chile pepper; 1/4 teaspoon asafoetida powder (hing); 1 1/2 teaspoons salt, or to taste; 2 tablespoons heavy whipping cream, or more as needed; 1/4 teaspoon ground fenugreek seeds (methi powder)

"Homemade paneer simmered in a fragrant, creamy spinach and tomato sauce makes this vegetarian Indian dish one that even meat-lovers will enjoy...."

INGREDIENTS

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cheesecloth

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1 gallon whole milk

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1/2 cup lemon juice

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1 bunch fresh spinach leaves

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1 pound tomatoes

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1/4 cup ghee (clarified butter)

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1 teaspoon turmeric powder

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1 teaspoon ground red chile pepper

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1/4 teaspoon asafoetida powder (hing)

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1 1/2 teaspoons salt, or to taste

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2 tablespoons heavy whipping cream, or more as needed

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1/4 teaspoon ground fenugreek seeds (methi powder)

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