"These are Pakistani bakery-style Chicken Patties with a twist. Filled with creamy chicken, sprinkled with sesame seeds, they are baked to golden perfection. Flaky, addictive and delicious they are also the perfect Ramadan snack or party appetizer...."
INGREDIENTS
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200 g boneless chicken (boiled & shredded)
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1/2 onion (diced)
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2 tbsp butter
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2 tbsp all-purpose flour
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3/4-1 cup milk
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3/4 tsp salt
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3/4 tsp crushed black pepper
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3/4 tsp red chili flakes
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1/2 tsp white pepper
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1/4 cup fresh coriander (chopped)
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puff pastry sheets (as required)
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sesame seeds
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egg wash