Pain Perdu

Name: Pain Perdu
Prep time: 10 min
Cook time: 20 min
Yield: 4
Ingredients: Four 3-inch-thick slices country bread; 4 cups heavy cream; 1 cup vanilla sugar, plus more for sprinkling; 1/2 cup brandy; 2 teaspoons kosher salt; 9 eggs; 4 tablespoons unsalted butter; All-purpose flour, for sprinkling; Powdered sugar, for serving; Maple syrup, for serving

Pain Perdu was pinched from <a href="http://www.foodnetwork.com/recipes/pain-perdu-recipe6/index.html?soc=sharingfb" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

•

Four 3-inch-thick slices country bread

•

4 cups heavy cream

•

1 cup vanilla sugar, plus more for sprinkling

•

1/2 cup brandy

•

2 teaspoons kosher salt

•

9 eggs

•

4 tablespoons unsalted butter

•

All-purpose flour, for sprinkling

•

Powdered sugar, for serving

•

Maple syrup, for serving

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes