INGREDIENTS
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1 lb. ground chuck
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1 medium onion, chopped
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1 tablespoon ketchup
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1 tablespoon Worcestershire sauce
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1 teaspoon garlic salt
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1 teaspoon smoked paprika
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1 (10.75-ounce) can cream of mushroom soup
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1 cup shredded sharp cheddar cheese
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3 – 4 cups of frozen onion tater tots
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