Paella I

Name: Paella I
Prep time: 45 min
Cook time: 45 min
Yield: 6
Ingredients: 4 tablespoons olive oil; 1 onion, chopped; 2 cloves garlic, minced; 1 red bell pepper, chopped; 4 ounces chorize sausage, cut into pieces; 2 skinless, boneless chicken breast halves - cut into 1 inch cubes; 1 (12 ounce) package uncooked Arborio rice; 5 cups chicken broth; 1/2 cup white wine; 1 sprig fresh thyme; 1 pinch saffron; salt to taste; ground black pepper to taste; 2 squid, cleaned and cut into 1 inch pieces; 2 tomatoes, seeded and chopped; 1/2 cup frozen green peas; 12 large shrimp, peeled and deveined; 1 pound mussels, cleaned and debearded; 1/4 cup chopped Italian flat leaf parsley; 8 slices lemon, for garnish

Paella I was pinched from <a href="http://allrecipes.com/Recipe/Paella-I/Detail.aspx" target="_blank">allrecipes.com.</a>

""A very traditional paella, garnished with chorizo, chicken, peas, squid, mussels, and shrimp. Chorizo is a sausage spiced with garlic and chili powder; remove casing before cooking. A paella pan is recommended."..."

INGREDIENTS

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4 tablespoons olive oil

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1 onion, chopped

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2 cloves garlic, minced

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1 red bell pepper, chopped

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4 ounces chorize sausage, cut into pieces

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2 skinless, boneless chicken breast halves - cut into 1 inch cubes

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1 (12 ounce) package uncooked Arborio rice

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5 cups chicken broth

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1/2 cup white wine

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1 sprig fresh thyme

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1 pinch saffron

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salt to taste

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ground black pepper to taste

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2 squid, cleaned and cut into 1 inch pieces

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2 tomatoes, seeded and chopped

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1/2 cup frozen green peas

•

12 large shrimp, peeled and deveined

•

1 pound mussels, cleaned and debearded

•

1/4 cup chopped Italian flat leaf parsley

•

8 slices lemon, for garnish

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