Pad Thai

Name: Pad Thai
Ingredients: •2 packages instant ramen, without the spice packet; •½ cup unsweetened peanut butter; •½ cup fresh lime juice; •¼ cup soy sauce; •1 cup coconut milk; •1 to 2 tablespoons brown sugar to taste; •Garlic powder to taste; •2 tablespoons red chili paste (optional); •1 tablespoon olive oil; •2 boneless, skinless chicken breasts, cut into strips; •2 eggs; •Salt and pepper to taste; •1 cup unsalted peanuts, roughly chopped

Pad Thai was pinched from <a href="http://living.msn.com/food-drink/recipes/11-things-you-can-do-to-improve-a-40-cent-bag-of-ramen" target="_blank">living.msn.com.</a>

INGREDIENTS

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•2 packages instant ramen, without the spice packet

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•½ cup unsweetened peanut butter

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•½ cup fresh lime juice

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•¼ cup soy sauce

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•1 cup coconut milk

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•1 to 2 tablespoons brown sugar to taste

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•Garlic powder to taste

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•2 tablespoons red chili paste (optional)

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•1 tablespoon olive oil

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•2 boneless, skinless chicken breasts, cut into strips

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•2 eggs

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•Salt and pepper to taste

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•1 cup unsalted peanuts, roughly chopped

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