Pace Southwestern Pork Chops

Recipe Photo
INGREDIENTS
4 bone-in pork chops (about 1 1/4 pounds)
All-purpose flour
1 cup Pace® Picante Sauce
2 tablespoons packed brown sugar
1 apple, peeled and cut into 1/4-inch thick slices
2 tablespoons olive oil
Go To Recipe
Rate

Comments & Reviews

Just A Pinch Sweepstakes