INGREDIENTS
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2 tablespoons vodka
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1/2 teaspoon lemon juice
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1/4 teaspoon prepared horseradish (I added a little more)
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Dash hot pepper sauce
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Pinch salt
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Pinch sugar
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1 plum tomato, seeded and finely chopped
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1 tablespoon chives, finely chopped
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12 large oysters
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Coarsely cracked black peppercorns