Overnight Slow-Cooker Egg Bake

Name: Overnight Slow-Cooker Egg Bake
Ingredients: 10 large eggs; 2 1/2 cups whole milk; 1 teaspoon salt; 1/4 teaspoon freshly ground black pepper; 14 slices French bread, about 1/2 inch thick, cut into cubes; 8 slices cooked bacon, crumbled, or 8 breakfast sausage links, sliced (or both!); 1 medium red bell pepper, diced; 4 green onions, sliced; 3 cups shredded Cheddar cheese

"Deliciously cheesy and loaded with flavor, this slow cooker strata egg bake is the perfect thing to wake up to in the morning!..."

INGREDIENTS

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10 large eggs

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2 1/2 cups whole milk

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1 teaspoon salt

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1/4 teaspoon freshly ground black pepper

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14 slices French bread, about 1/2 inch thick, cut into cubes

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8 slices cooked bacon, crumbled, or 8 breakfast sausage links, sliced (or both!)

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1 medium red bell pepper, diced

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4 green onions, sliced

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3 cups shredded Cheddar cheese

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