Overnight Sausage Hash Brown Casserole

Name: Overnight Sausage Hash Brown Casserole
Ingredients: 16 oz ground hot sausage; 12 large eggs; 1 ½ cups milk; 2 tsp dijon mustard; ½ tsp salt; ½ tsp black pepper; 20 oz hash brown potatoes with onions and peppers (about 4½ cups (O'Brien potatoes)); 1 ½ cups sharp cheddar cheese; 1 tbsp green onions (finely diced)

"This quick and easy Overnight Sausage Hash Brown Casserole makes for the perfect weekend or holiday breakfast!..."

INGREDIENTS

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16 oz ground hot sausage

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12 large eggs

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1 ½ cups milk

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2 tsp dijon mustard

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½ tsp salt

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½ tsp black pepper

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20 oz hash brown potatoes with onions and peppers (about 4½ cups (O'Brien potatoes))

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1 ½ cups sharp cheddar cheese

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1 tbsp green onions (finely diced)

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