Overnight No-Knead Brioche Bread

Name: Overnight No-Knead Brioche Bread
Ingredients: 4 ¼ cups all-purpose flour; 2 teaspoons kosher salt; 1 envelope instant yeast; 4 tablespoons butter; ¼ cup milk; 1 egg; ¼ cup sugar; 1 ¼ cups hot tap water; 1 large egg; 1 tablespoon tap water; soft butter (for greasing the pans)

"Stir together this one-bowl, Overnight No-Knead Brioche Bread before bed. When you rise, it will be ready to shape and bake. It's the best brioche bread EVER!..."

INGREDIENTS

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4 ¼ cups all-purpose flour

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2 teaspoons kosher salt

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1 envelope instant yeast

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4 tablespoons butter

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¼ cup milk

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1 egg

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¼ cup sugar

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1 ¼ cups hot tap water

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1 large egg

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1 tablespoon tap water

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soft butter (for greasing the pans)

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