Overnight Holiday Breakfast Casserole {Gluten-free}

Name: Overnight Holiday Breakfast Casserole {Gluten-free}
Yield: 8
Ingredients: 6 cups cubed gluten-free white bread* (1" cubes); 2 cups cubed pre-cooked ham (1/2" cubes), bacon or breakfast sausage; 2 cups shredded sharp cheddar cheese; 5 eggs; 2 cups milk; ½ tsp. dry mustard; ½ tsp. salt; ½ tsp. garlic powder; ¼ cup salted butter, melted

$Overnight Holiday Breakfast Casserole {Gluten-free} was pinched from <a href="http://mygluten-freekitchen.com/overnight-holiday-breakfast-casserole-gluten-free/" target="_blank">mygluten-freekitchen.com.</a>$

"Prepare this easy casserole the night before and place in the refrigerator. Pull out in the morning, bake, and enjoy a cheesy, hearty breakfast/brunch with your family...."

INGREDIENTS

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6 cups cubed gluten-free white bread* (1" cubes)

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2 cups cubed pre-cooked ham (1/2" cubes), bacon or breakfast sausage

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2 cups shredded sharp cheddar cheese

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5 eggs

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2 cups milk

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½ tsp. dry mustard

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½ tsp. salt

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½ tsp. garlic powder

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¼ cup salted butter, melted

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