Overnight French Toast Casserole Cups

Name: Overnight French Toast Casserole Cups
Ingredients: SERVES 2 | ACTIVE TIME 10 Min | TOTAL TIME 9 Hours; 2 left over biscuits, cut into bite size pieces (I used Grand's Homestyle Butter Tastin' Biscuits)*; 4 large eggs; ½ cup milk or cream*; 1 tablespoon granulated sugar; 1 teaspoon cinnamon; Pinch salt; Butter to grease baking cups; ½ pound strawberries, (washed, hulled and cut into ¼’s); whipped cream

Overnight French Toast Casserole Cups was pinched from <a href="http://www.theslowroasteditalian.com/2014/05/overnight-french-toast-casserole-cups-recipe.html?utm_source=feedburner" target="_blank">www.theslowroasteditalian.com.</a>

INGREDIENTS

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SERVES 2 | ACTIVE TIME 10 Min | TOTAL TIME 9 Hours

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2 left over biscuits, cut into bite size pieces (I used Grand's Homestyle Butter Tastin' Biscuits)*

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4 large eggs

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½ cup milk or cream*

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1 tablespoon granulated sugar

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1 teaspoon cinnamon

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Pinch salt

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Butter to grease baking cups

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½ pound strawberries, (washed, hulled and cut into ¼’s)

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whipped cream

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