INGREDIENTS
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12 (3/4-inch-thick) slices French or challah bread
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6 eggs
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1 1/4 cups milk
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1/4 cup half-and-half
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1/4 cup sugar
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2 Tbsp maple syrup, plus more for topping
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1 1/2 tsp vanilla extract
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1/4 tsp salt
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Confectioners' sugar
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Fresh fruit